Carlos Espinoza has filed a lawsuit against a local restaurant, claiming that negligence in food preparation led to severe allergic reactions and permanent injuries. The complaint was lodged by Espinoza on December 20, 2024, in the Circuit Court of the Fifteenth Judicial Circuit in Palm Beach County, Florida, targeting JMRMS LLC, doing business as Mediterranean Plate.
The legal battle centers around an incident that occurred on October 3, 2021. On this day, Carlos Espinoza dined at Mediterranean Plate's Wellington location and ordered a beef Shawarma Pita. Despite assurances from the server that the dish was free of sesame—a known allergen for Espinoza—the plaintiff suffered a severe allergic reaction shortly after consumption. The complaint details how this reaction resulted in significant physical harm and lasting injuries. Espinoza accuses the restaurant of multiple failures: not inspecting food for allergens, inadequate training of staff regarding safe food handling practices, and neglecting to maintain proper kitchen equipment and adhere to health regulations.
Espinoza’s lawsuit highlights several specific breaches of duty by Mediterranean Plate. These include failing to ensure their food items were free from contaminants before serving them to customers and neglecting proper food preparation procedures. The plaintiff argues that these oversights directly contributed to his suffering and claims damages exceeding $50,000. Espinoza seeks compensation for physical injuries, emotional distress, loss of enjoyment of life, and both past and future medical expenses.
In pursuit of justice, Carlos Espinoza is demanding a jury trial to address all issues presented in his complaint against JMRMS LLC dba Mediterranean Plate. He requests judgment for damages as well as coverage for legal costs under Florida Statutes § 57.041. The case is represented by attorney Alberto M. Lara from The Pendas Law Firm based in Coral Gables.
The Case ID is: 502024CA012022XXXAMB Div: AG.